Flipping a Cast Iron Bundt Cake Pan

Опубликовано: 20 Июнь 2023
на канале: Cast Iron Chaos

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For the past several years, I've made cakes in a cast iron cake pan using a method of pre-heating the pan in the oven. This is similar to making cornbread in a cast iron pan, and it has resulted in a high success rate with getting the cake out of the pan without sticking. However, when I first tried baking this particular cake, it still stuck. That's because preparing this cake took a long time, and it caused the cast iron cake pan to cool off, and this caused the batter to settle and cool before I could get it into the oven. So, several persons suggested using Baker's Joy instead. I tried it, and it worked. Thank you, everyone!