👩🍳For 4 people
2 lb chicken thighs
4 garlic cloves
1 tsp grated ginger
¼ tsp salt
1 tsp black peppercorn
1 tsp cornstarch
1 tbsp vegetable oil
2 tbsp sesame oil
2 tbsp light soy sauce
2 tbsp Shaoxing cooking wine
1 spring onion
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