Easy & Delicious NO BREAD Dhokla Paneer Sandwich | Breakfast & Snack Option | बिना ब्रेड का सैंडविच
Welcome to my channel! Let’s indulge in a twist on the traditional sandwiches! This No Bread Dhokla Paneer Sandwich recipe uses crispy dhokla as the 'bread' substitute, filled with a delicious paneer filling and a yummy chutney. It is super quick, easy, and perfect for breakfast or a snack!
Ingredients:
For the rawa dhokla-
• 1 cup semolina/ rawa
• ¾ cup curd
• ¼ cup water
• 1 tsp sugar
• Salt to taste
• 1 tsp eno
For the sandwich filling-
• 1 cup paneer, diced
• ¼ cup green bell peppers, chopped finely
• ¼ cup yellow bell peppers, chopped finely
• ¼ cup red bell peppers, chopped finely
• 2 tbsp finely chopped onion
• 2 green chilli, chopped finely
• 2 tbsp chilli garlic sauce
• ½ cup cream cheese
• Salt and pepper , to taste
• Chaat masala, to taste
Others-
• Butter, to cook the sandwich
• Green chutney
• Grated processed cheese
Method-
1. In a bowl, mix together sooji, water, curd, salt, sugar and set aside for 10 mins. Then, mix in eno along with 1 tsp water and transfer to a greased square tin.
2. Steam in a preheated steamer on high flame for 20 mins until the knife comes out clean.
3. Remove and set aside to cool completely.
4. Meanwhile, for the filling, mix together all the ingredients and set aside.
5. Once the dhokla is cooled, unmould and slice into half. Now, spread green chutney on one slice, followed by the prepared filling and grated cheese.
6. Cover with the other slice and cut into 4.
7. Toast them lightly on a tawa with some butter, slice and serve hot!
8. Enjoy!
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