This easy homemade Guyanese Oil Roti Recipe is the key to creating the perfect flatbread that will impress your friends and family.
If you're a fan of delicious flatbreads like we are, I have another amazing and foolproof recipe just for you.
Full recipe @https://cookingorgeous.com/blog/easy-...
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My name is Ayla Clulee, a passionate and professional Cordon Bleu-trained chef, recipe developer, and food content creator with decades of experience. With a career spanning 15 years in the culinary industry coupled with 30 years of home cooking, my YouTube channel is a wonderful collection of culinary wisdom. I take pride in offering delightful recipes that range from hearty entrees to luxurious desserts, all crafted to spark creativity in your kitchen and bring joy to the table.
INGREDIENTS
420 g plain white flour / all-purpose flour
▢ 2 teaspoon baking powder
▢ ¼ teaspoon fast action dry yeast
▢ 300 g tepid water
▢ ½ teaspoon salt
▢ ½ teaspoon sugar
▢ 2 tablespoon ghee (softened at room temperature)