Namkeen Chicken Masala Handi Recipe By Food Fusion
Another amazing recipe for you "Namkeen Chicken Masala Handi" #HappyCookingToYou #foodfusion
Ingredients:
-Lehsan (Garlic) 5-6 cloves
-Adrak (Ginger) 1 inch piece
-Water ¼ Cup
-Cooking oil ½ Cup
-Chicken boneless cubes 750g
-Pyaz (Onion) sliced 1 large
-Kali mirch (Black pepper) crushed ½ tbs
-Namak (Salt) 1 tsp or to taste
-Zeera (Cumin seeds) roasted & crushed 1 tsp
-Dahi (Yogurt) whisked ½ Cup
-Cream ½ Cup
-Hari mirch (Green chillies) sliced 2-3
-Adrak (Ginger) julienne
-Hari mirch (Green chilli) sliced
-Adrak (Ginger) julienne
-Makhan (Butter)
Directions:
-In grinder,add garlic,ginger,water,grind well & set aside.
-In a wok,add cooking oil,chicken,mix well until it changes color and cook on medium flame for 4-5 minutes.
-Add onion,mix well and cook until onions are translucent.
-Add ginger garlic paste,mix well and cook for 2-3 minutes.
-Add black pepper crushed,salt,cumin seeds,mix well and cook for 2-3 minutes.
-On low flame,add yogurt and mix well,cover and cook for 10-12 minutes then cook on high flame until oil separates.
-On low flame,add cream,mix well and cook until oil separates.
-Add green chillies,ginger and mix well.
-Garnish with ginger,green chilli,butter & serve!
