🍆 Eggplant. Very tasty recipe. The whole family loves it!
These eggplants will be the highlight of your table. The appetizer is very colorful and elegant. Serving eggplant is somewhat reminiscent of a peacock tail and preparing such eggplant is very simple! Eggplants are perfect both as a side dish for meat and as an independent dish. I am sure you will like the appetizer recipe for its simplicity and spectacular serving!
RECIPE:
Eggplant (I have the Bibo variety)
Tomatoes
Bell pepper
Onion
Mozzarella cheese)
Salt
Vegetable oil
I cut the eggplant lengthwise into plates, do not cut to the edge.
Salt them well.
I cut the tomatoes, peppers, onions and cheese into rings.
I grease the baking dish with oil.
I spread eggplants and between each plate I put a ring of tomato, onion, pepper and cheese.
Lubricate with oil and put a piece of cheese.
I send it to the oven preheated to 180 degrees for 30 minutes.
Spectacular eggplants are ready!
Fragrant and delicious appetizer!
COOK WITH PLEASURE!
My Instagram: / katrin_povari
Friends! See my other playlists:
Second courses: • Вторые блюда
Baking: • Выпечка
Desserts: • Десерты
Snacks: • Закуски
Meat dishes: • Мясные блюда
Salads: • Салаты
Cakes: • Торты
Salads for the NEW YEAR: • Салаты на НОВЫЙ ГОД
Dishes in Post: • Блюда в Пост
