Recognition of Odors and Flavors Using Sensors and Artificial Intelligence
Can odors and flavors be mapped digitally? How can customers incorporate these sensations in their quality control? And is it possible to process a virtual odor in an SAP landscape? The answer is 3 times YES!
Our AI Nose* delivers the measured value “odor” using a sensor system combined with artificial intelligence. This offers enormous potential, particularly for quality management. Gherdì Glaser, Innovation Manager at NTT DATA Business Solutions, presents a showcase to explain how the AI Nose works.
*Design of the depicted AI Nose by Benjamin Cabé | https://github.com/kartben/artificial
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