POMODORI RIPIENI DI RISO AL FORNO (alla "ROMANA") - Ricetta di Chef Max Mariola
Baked Tomatoes Stuffed with Rice are a classic of Roman and summer cuisine. GOOD! Today I offer you an authentic culinary experience that celebrates seasonal products and Roman tradition.
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The protagonists of this delicacy are the sweet and juicy tomatoes, perfect containers for a filling of flavored rice with some tricks that you can only find on this channel. 😉
#tomatoes #second dish #recipe
Roman cuisine, famous for its simplicity and authenticity, is best expressed in this recipe. Tomatoes with Roman rice are a versatile and tasty dish, suitable for any occasion, but they are the most popular in summer.
You can enrich them with crunchy and tasty potatoes, which will give an extra touch of flavor and texture. I was wrong, I meant: You must!
In this video, I will reveal all the secrets for preparing baked tomatoes with rice, following my instructions step by step to obtain a delicious second course.
Why do I chat so much? Because in this way I also give you the opportunity to appreciate my love for Italian cuisine in general and for Roman cuisine in particular, and the passion I put into each of my dishes.
I can't wait to share with you this delicious recipe that will win you over with its authentic and genuine flavours. So, subscribe to my YouTube channel and don't miss the chance to try the "Roman Baked Rice Stuffed Tomatoes" in your own kitchen!
In the video you will find:
• The step-by-step preparation of baked rice-stuffed tomatoes with potatoes
• Tips for choosing high quality ingredients
• My personal touch in Roman cuisine to make everything even tastier
• Secrets and tips to get a perfect dish!
Don't miss this incredible recipe that will make you fall in love with Roman cuisine! Bon appetit from Chef Max! 😉
🔥 PREPARATION:
00:00 TOMATOES STUFFED WITH RICE WITH BAKED POTATOES
00:28 INGREDIENTS
01:08 HOW TO TREAT TOMATOES
08:06 POTATOES
10:28 HOW TO FILL TOMATOES
11:52 HOW TO COOK THEM IN THE OVEN
12:48 FINAL RESULT
12:57 TASTE MOMENT 😋
🍝 INGREDIENTS
Tomatoes
Dried oregano
Basil
Pecorino Romano cheese
Rice
Potatoes
Onion
Garlic
Coarse breadcrumbs
Evo oil from https://aziendaagricolafratellilicari...
salt
Pepper
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