Lahsun ki Chutney (Garlic Chutney) Recipe By Food Fusion

Опубликовано: 24 Ноябрь 2016
на канале: Food Fusion

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A spiced up fusion of lahsun ki chutney(Garlic Chutney) to go with your besan ki roti. #HappyCookingToYou

Written Recipe: https://bit.ly/2PxkHDP

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Lehsun ki Chutney (Garlic Chutney)
Recipe in English:

Ingredients:
-Garlic cloves 1cup
-Button red chilies 12-15 or to taste
-Cumin seeds 1 & ½ tbs
-Salt 1 & ½ tsp or to taste
-Oil 1 tbs
-Water ½ cup or as required

Directions:
-In grinder, add garlic cloves, whole red chilies, cumin seeds, salt, oil and water, grind until medium coarse paste.
-Chutney is ready.

Tip: If you don’t like raw garlic taste. Blend all ingredients together except oil. Heat oil in a saucepan and add grinded ingredients, mix well until done.

Recipe in Urdu:

Ajza:
-Lehsan 1cup
-Sabut lal mirch 12-15 or to taste
Zeera 1 ½ tbs
Namak 1 ½ tsp ya hasb e zaroorat
-Oil 1tbs
-Pani ½ cup or hasb e zaroorat

Directions:
-Grinder mein lehsan,sabut lal mirch,zeera,namak,oil aur pani dal ker ache tarhan grind ker k paste bana lein.
-Chutney tayyar hai.

Tip: Agar kacha lehsan na pasand ho tou, oil ke elawa sab cheezen grind karlen. Phir saucepan mein oil garam karke us mein grinded ingredients shamil karke paka lain.