How to Make the PERFECT HIBACHI! | Hibachi Shrimp & Steak with Yum Yum Sauce Too!
Lets make Japanese Hibachi fried rice, hibachi steak, hibachi shrimp, hibachi vegetables, and yum yum sauce at home! This is the perfect quick hibachi dinner for date night. This all comes together in about 30 minutes.
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Ingredients
Garlic Butter- 1 stick of softened butter, 1/4 cup fresh parsley, 1 tbsp mixed herbs, 1 tbsp minced garlic, juice of 1/2 lemon
Fried Rice:
1/2 diced onion
1 cup frozen vegetables
fresh ginger
1 tbsp garlic butter
soy sauce to taste
sesame oil to taste
cooled Rice- I used 4 cups
green onion
egg
Vegetables:
chopped zucchini/ squash
1 chopped onion
1 tbsp garlic butter
soy sauce to taste
ginger
Steak:
1/4 lb tip sirloin or favorite cut of beef
teriyaki sauce to taste
sesame oil
1 tbsp garlic butter
Shrimp
1 lb shrimp
teriyaki sauce to taste
sesame oil
Yum Yum Sauce
1 cup mayo
1 tsp granulated sugar
1/2 tsp garlic powder
1/4 tsp paprika
1 T melted butter
1 tsp tomato paste
1/2 tsp cayenne pepper
2-3 T water
*This can be made in advance. Storing overnight enhances the flavor.
*Use vegetable oil to prepare food as needed. Please season and salt to taste.
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