Put those cans back on the shelf, we’re making homemade New England Clam Chowder! Loaded up with bacon, potatoes, onions, milk, and of course clams; this hearty soup is an iconic staple here in Maine and I’m going to show you how to make it authentically! For full recipe with step by step instructions head on to 📲 https://castironrecipes.com/dutch-ove... to grab this!
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