Louisiana Beer Reviews: A Rare Pleasure Brett Saison

Опубликовано: 10 Сентябрь 2024
на канале: Ronald "Jay" Theriot
209
20

6.6% alcohol. Brewed in Louisiana by Parleaux Beer Lab.

"Brewed with pilsner, wheat, raw barley, and spelt. Dry Hopped with NZ Motueka hops. Fermented dry in stainless steel with two Wallonian yeast strains and two Brettanomyces Brux strains. Naturally conditioned in 16oz cans and cellared for 1 year."

https://www.parleauxbeerlab.com/produ...