LEMON CREAM FOR CAKES AND CUPCAKES FROM SWEET BEAUTY , LEMON CREAM RECIPE
INGREDIENTS:
WATER - 250ml
SUGAR - 175gr (7 tablespoons)
BUTTER - 200gr
EGG-2 pieces.
FLOUR - 60gr (2 tablespoons)
LEMON - 1 pc.
VANILIN - 2gr
INGREDIENTS:
WATER - 250ml
SUGAR - 175gr (7 tablespoons)
BUTTER - 200gr
EGG-2 pieces.
FLOUR - 60gr (2 tablespoons)
LEMON - 1 pc.
VANILIN - 2gr
