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John Torode and Lisa Faulkner serve up a mouthwatering menu of easy-to-cook weekend recipes - cod goujons and a simple homemade tartare sauce, John's best burger with super sides and a melt-in-your-mouth brownie with an ingenious and speedy raspberry ripple ice cream. The special guest is actress Angela Griffin, who cooks her favourite curry recipe and shares her own love of food and cooking.
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