4 Best Spring Foraging In May: Finding Wild Edibles In The Adirondacks | Melanie-Sawyer.com
Join me on a springtime foraging adventure in the Adirondacks! After busy work, I take some much-needed time to reset in nature by foraging for wild edibles. Please visit my website to get more information: http://www.melanie-sawyer.com/
In this episode, I discover amazing finds like morel mushrooms, a true gift from nature. Watch to see what other incredible treasures I uncover and learn how you can use them, too!
Taking time out to reset after a big push on work is vital, and for me, that means foraging, hunting, fishing, hiking, or wild camping in the wilderness of the mountains.
🔔 Don't forget to subscribe, like, and comment for more foraging tips and wilderness adventures!
Chapters:
0:00 - Introduction
0:15 - Finding Morel Mushrooms
0:45 - Searching for More Foraged Edibles
1:10 - Reflections on the Foraging Experience
This video is about 4 Best Spring Foraging In May: Finding Wild Edibles In The Adirondacks. But It also covers the following topics:
Edibles In The Adirondacks
Spring Foraging Tips
Foraging In The Adirondacks
Video Title: 4 Best Spring Foraging In May: Finding Wild Edibles In The Adirondacks | Melanie-Sawyer.com
🔔Love wilderness survival and foraging wild food? Subscribe today for expert guidance on wilderness survival, homesteading, primitive fire methods, & sourcing food for survival: / @melaniesawyerforager
🔗 Stay Connected With Me.
👉Facebook: https://www.facebook.com/melanie.sawy...
👉Instagram: / melanie_sawyer_wild_foods
👉Tiktok: / melonthemountain
👉Website (Personal website): http://www.melanie-sawyer.com/
👉Website (Wild Foods Website): http://www.wildfoodsandwilderness.com/
📩 For Business Inquiries: [email protected]
=============================
🎬 Recommended Playlist
👉 Forraging & Bushcraft
• Preparing my Chaga & other ways to Boost I...
🎬 WATCH MY OTHER VIDEOS:
👉 Join me in helping to protect public lands!
• Join me in helping to protect public lands!
👉 SUMAC HARVESTING plus a description of the main varieties of my wild foraged Wilderness Teas
• SUMAC HARVESTING plus a description of the...
👉 CORAL TOOTH & BEARS HEAD MUSHROOM- Edible and medicinal- I found the mother load
• CORAL TOOTH & BEARS HEAD MUSHROOM- Edible ...
👉 History Channel ALONE show: Building my shelter in 1700's trapper cabin style.
• Building A 1700s Trapper Cabin In The Wood...
👉 History Channel ALONE show: Winter Storm preparation and a bit of initiative
• Surviving A Winter Storm: Firewood And DIY...
=============================
✅ About Melanie Sawyer-Living Historian & Forager of food.
A little bit more about me :)
Season 10 of History Channels ALONE Show, humbled to have been chosen, proud to have placed 4th!
I was born in Cotswolds, located in the western part of England. I have lived in the States for the last 25 years. My point of focus and what I love to learn about is mycology, living off the land, primitive fire methods, living history of the 1700s, traditional homesteading and cooking methods, wilderness survival, and teaching ..this wonderful mix of things that fascinate me keep my feet wandering and my heart happy.
For Collaboration and Business inquiries, please use the contact information below:
📩 Email: [email protected]
🔔Ready to master wilderness survival? Join us now to discover the secrets of finding wild food, mastering traditional cooking, and honing essential survival skills!
/ @melaniesawyerforager
=================================
#foraging #springforaging #morelmushrooms #adirondacks #wildedibles #natureadventure
⚠️Disclaimer: I do not accept any liability for any loss or damage incurred from you acting or not acting as a result of watching any of my publications. You acknowledge that you use the information I provide at your own risk. Do your research.
Copyright Notice: This video and my YouTube channel contain dialogue, music, and images that are the property of Melanie Sawyer, Living Historian & Food Forager. You are authorized to share the video link and channel and embed this video in your website or others as long as a link back to my YouTube channel is provided.
© Melanie Sawyer-Living Historian & Forager of food.
