How to make Mulled Wine (Glühwein) - Recipe
VIENNA FOODTRIP - Mulled Wine (Glühwein)
Mulled wine, punch and others sweeten the run-up to Christmas in Vienna. With this recipe you can also easily prepare the mulled wine at home and enjoy it together with sweet or savory treats.
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Ingredients:
100 g Fine granulated sugar
3 pcs Star anise
6 pcs Cardamom pods
6 pcs Cloves
2 pcs Cinnamon bark
750 ml Red wine/white wine
250 ml Orange juice
1 pcs Lemon
1 pcs Orange
Preparation:
Caramelize sugar, star anise, cardamom and cloves. Add cinnamon bark and continue to stir until the sugar has almost dissolved. Add red wine, orange juice, lemon zest and orange pieces. Finally, bring to a boil.
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Credits:
Idea & Concept: Vienna Touristboard
Director: Christian Gstöttner
Camera: Georg Weiss / David Moser
Editing, Animation: Matthias Kohlhuber / Bernd Schmid
Set Styling: Miriam Eberhard
Produced by OBSCURA / Die Kreativwerkstatt
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