Chocolate Wafer Stick Cake Tutorial Two Tier- Rosie's Dessert Spot
In this tutorial I demonstrate how to create a super dooper easy 2 tier cake decorated with chocolate wafer sticks, fresh rose petal, macarons and chocolates.
For more dessert inspiration and for tutorial sneak peeks, visit:
/ rosiesdessertspot
/ rosiesdessertspot
/ rosiesds
http://www.rosiesdessertspot.com
For a sponge cake recipe tutorial made from scratch, visit: • Naked Rustic Garden Flower Cake Tutorial- ...
BUTTERCREAM RECIPE
600 grams unsalted butter
800 grams icing sugar
150 grams cocoa powder
3 to 4 tablespoons milk, or more depending on the consistency of your buttercream. You will want the buttercream to be smooth and extremely spreadable, all the while able to hold it's shape.
To watch a basic vanilla buttercream demonstration, visit: • Vanilla Buttercream Tutorial
For the macaron video demonstration and recipe, visit: • Gold And Teal Decorated Macarons
I used Chocolate Wafer Sticks to decorate the outside and bought the gold ribbon from a cake decoration supplies store in Melbourne city called Cake Deco. Otherwise your spotlight / hobby lobby should also sell it :)
Thanks guys for watching! This is probably a less intimidation two tier cake, so if you are a beginner / novice cake decorator, this is probably a really easy cake to be practicing with. Super easy and extremely forgiving as you can see. Be prepared to do quite the clean up job afterwards though, I think I had more wafer cookie crumbs on my floor than I did on my cake.
Hope to catch you guys again next week! :D
Rosie xx
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Daily Beetle by Kevin MacLeod is licensed under a Creative Commons Attribution licence (https://creativecommons.org/licenses/...)
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