Baking Bread on Charcoal for Lunch _ Village lifestyle of Iran (2023)
Today, grandmother bakes delicious bread on coals for her family.
Baking this type of bread is really hard for grandmother's daughters and daughters-in-law , only grandma and women in her age can bake this bread.
This type of bread can be eaten with melted butter or without , in both cases it is delicious .
And the last point is that this bread is baked for all three meals, but the villagers bake it mostly for breakfast.
🌻🌻🌻🌻
Travel to a Different & Relaxing World with DOORA official Channel.🧡
