Hello friends. today I have a home herring ambassador for you, I found the same ambassador for herring in barrel-pickled, spicy salting, GOST 1084-88, this is a video instruction for salting herring in barrel according to GOST of the interstate standard for herring and sardines of the Pacific spicy salted and pickled (barrel), GOST 1084-88 developed and introduced by the USSR Ministry of Fisheries
APPROVED AND INTRODUCED INTO EFFECT by the Decree of the State Committee of the USSR on standards of 15.11.88 N 3712!
Friends, in short, this is the very delicious barrel herring