100 YEAR OLD CIGAR - a Complex, Spirit-forward Cocktail!

Опубликовано: 23 Июль 2019
на канале: Steve the Bartender

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The 100 Year Old Cigar is a complex blend of aged rum, honeyed-herbal liqueur, vegetal bitter amaro liqueur and smoky whisky. The smoke seems to be the dominant flavour supported by the other bitter, herbal notes. One of the long list of modern cocktails featured in Brooklyn Bartender by Carey Jones.

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INGREDIENTS
50mL Aged Rum
15mL Dom Benedictine
15mL Cynar
10mL Islay Whisky
Dash of Angostura Bitters
Absinthe Rinse

METHOD
1. Combine all the ingredients except the absinthe into your mixing glass
2. Stir with ice for 30-40 seconds
3. Strain into your chilled, absinthe rinsed coupe glass

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