Sour cream and Tomato Sauces For lamb Chops will make your dish even tastier. How to make a tomato sauce and sour cream sauce in the pan will help to know this video recipe.
Recipe:
Sour Cream Sauce:
1/2 Cup sour cream
1 tablespoon flour
1 onion
1 Cup beef broth
1,5 tablespoons of butter
salt and pepper
The flour with the oil to fry until light yellow color, dissolve a glass of hot beef broth, add sour cream and cook on low heat for 5 - 10 minutes. At the same time pan fry in oil the finely chopped onion, before end of cooking put in sauce. Season with salt and pepper and remove from heat.
Tomato Sauce:
1 tablespoon tomato paste
1 tablespoon flour
1 tablespoon oil
1 tablespoon spicy tomato sauce
1 onion
1 small carrot
parsley
salt and pepper
Finely chopped onion and grated carrot fry with butter and flour, then add the tomato paste , stir and dilute with meat broth and boil on low heat for 8 - 10 minutes. At the end of cooking the sauce add salt, a spoonful of spicy tomato sauce and mix thoroughly to complete connections with the sauce.
Bon appetit.
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