SHISH KEBAB in KAZAN. My opinion.

Опубликовано: 05 Апрель 2021
на канале: PORA POEST

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Kebab recipe in a cauldron. How to cook barbecue in a cauldron?
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Shish kebab in a cauldron. If you have a cauldron and you like to sit in the company of relatives or friends with a glass of tea, then you should definitely cook a kebab in a cauldron according to this recipe. Minimum preparation time, plus a non-hassle cooking process that encourages communication. One of the advantages of this method is that you can take any meat you like. Even if it is beef of pre-retirement age or an old sheep. Thanks to the simmering process over moderate heat, both beef and lamb are incredibly tender!

New video "SHISH KEBAB in KAZAN. My opinion." on the Pora Eat channel on Youtube -    • ШАШЛЫК в КАЗАНЕ. Моё мнение. ENG SUB

Meat 3 kg
Kurdyuk (bacon) 200 gr
Onion 1 kg
Parsley
Salt 2.5 tsp
Ch. Pepper 1.5 tsp.
Coriander 2 tsp
Smoked paprika 2 tsp

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Hello everyone! My name is Vitaly, you are on the Pora Eat channel! I want to offer you a lot of recipes from meat, fish, poultry. I am glad to present you a huge number of shashlik options: pork shashlik, beef shashlik, lamb shashlik, fish kebab. Various options for marinade for grilled meat, grill, in a pan and in a cauldron on fire, in a tandoor. I will show you how to cook delicious cutlets, juicy lula kebab, shawarma, burgers and pizza. How to cook delicious soups such as borscht, fish soup, pea soup, mushroom soup, etc. I will share all the tricks of cooking in a cauldron - pilaf, lagman, khashlama, shurpa. A huge number of dough dishes - khinkali, dumplings, pasties and belyashi. I will share my experience of cooking dishes on coals, on a fire, on the grill, in a tandoor, on a grill, on a saj and in an oven. As well as dishes cooked in a hot and cold smoked smokehouse. There will be many interesting recipes from large pieces of meat and fish. In one big piece. You can easily repeat everything that I show you! Subscribe to the channel, like and repost to your social networks and just send the video to your friends. Thanks!)

SHISHKEBAB # INKAZAN # RECIPE