"Fish in Greek in the oven. How tasty to cook Mixtai under a fur coat.
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Greek fish recipe:
800 g of fresh-frozen fish (polytai)
1-2 Lukovitsy
3 eggs
150-200 g cheese
sour cream
Refill:
3-4 Tomato
2-3 cloves garlic
Greek fish cooking:
Mixtai separating from the bones, cut into the portion pieces, cut into salted flour and fry on both sides. Fry in vegetable oil finely chopped onions. Boiled eggs cut into rings or cubes. Tomatoes omit in boiling water for a few seconds, remove the skin with them and cut into the flesh with cubes.
For refueling crushed in the press garlic to fry in vegetable oil, add tomatoes and put out.
Lay down in deep frying pan: fish; refueling; roasted onions; egg; sour cream; grated cheese. Bake in the oven at 180 from 20 minutes. Fish in Greek ready.
Bon Appetit!
fisherman
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