Just wrap the meat in the dough! I'm ready to cook this every day!
Just wrap the meat in the dough! I'm ready to cook this every day!
👉recipe:
400g pork tenderloin
salt, pepper, thyme
Fry the meat for 3 minutes from each side on high fire
500 g puff pastry
6 slices of ham
100 g of cheese
1 yolk
Grease the dough with yolk
sesame
vegetable oil
Grease a baking sheet with vegetable oil
Bake at 200C/392F for 45 minutes
Cover with foil after browning.
Thanks for watching!
#pork #meat #smileandtaste #recipes
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